Academic experience
Education
and qualifications
October 2019
Ph.D. in Biology
Qualification: Cum Laude, with "International PhD Thesis" mention.
Santiago de Compostela University, Santiago de Compostela, Spain
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Thesis Programme: Advances in Microbial Biology and Parasitology.
Dissertation Title: “Identification and characterization of dairy products spoiling microorganism and searching of peptide biomarkers by LC-ESI MS-MS”.
Thesis Directors: Dr. Tomás González Villa (tom.villa@gmail.com) and Dra. Pilar Calo Mata (p.calo.mata@usc.es)
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2014
MSC in Biotechnology (2ª ed), (120 ECTS credits)
Santiago de Comspostela University, Santiago de Compostela, Spain
2012
BSC in Biology
Vigo University, Vigo, Spain
Fellowships
2022-2023
Margarita Salas Postdoctoral fellowship
2-year fellowship at IMM-CSIC in Vigo
Tutor: Monica Carrera, Tenured Scientist, Department of Food and Science Technology at IMM-CSIC
May-August 2017
Predoctoral fellowship
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Lombardi Comprehensive Cancer Center, Department of Radiation Medicine, Georgetown University (Washington D.C, USA).
Tutor Professor: Vicente Notario (Director, Division of Radiation Research Co-Leader, Molecular Oncology Program)
January- June 2012
Erasmus Program
Swansea University (UK)
Grants
2022-2024
Margarita Salas Postdoctoral Grant
Margarita Salas grant ‘Funded by the European Union – NextGenerationEU. Working at University of Santiago de Compostela, 2-year fellowship at IMM-CSIC in Vigo, thanks to a We are studying fish allergies and their relation to the microbiome in an allergic mouse model.
2016-2019
Predoctoral Grant
Financial support from the Xunta de Galicia and the European Union (European Social Fund - ESF)
2012-2013
Collaboration grant
Department of Microbiology and Parasitology, Santiago de Compostela University